After a 9-hour driving day, we pull into Jacob Lake Inn, where we’ll stay for the next 2 nights. We left downtown Santa Fe after a 3-crepe breakfast at 8:00am, and get here just after 5:00pm. (It’s actually 4:00pm local time, because this part of Arizona doesn’t observe Daylight Saving Time.) A mostly boring drive was intermittently interrupted by incredible vast open space framed with water-etched cliffs. Along the way we saw yellow cautions signs for deer, horse, and cow. One road-side stand offered Indian Tacos and another Buffalo Jerky.
We stopped for a quick lunch at KFC in Tuba City about 2:00pm. I paused longer to pick something out to order because the menu board was too busy and cluttered. Even Jeremiah exclaimed, “I can’t find the Kid’s Meal!”
Similar to KFC’s sibling Yum Brand franchise restaurants: Taco Bell, Long John Silver, A & W, and Pizza Hut, their menu boards offer too many options as if splattered by Jackson Pollack. I like the much cleaner menu boards of a Chipotle, Potbelly, Wendy’s or even McDonald’s. We have eaten once at Wendy’s on this trip, and have thus far avoided McDonald’s.
I thought we could maximize and cram one more thing in today, and drive the hour to the North Rim of Grand Canyon National Park so that we could catch the sunset tonight, but I was out-voted. So we’ll be staying around the Inn and resting for tomorrow’s day hike.
For those of you keeping score at home, the Xterra trip odometer says 3,361 miles. [ We’re way out in the sticks, so no cell phone coverage, no mobile Internet; I found this Linksys signal in the nicer Lodge part of the Jacob Lake Inn campus, but there’s no lobby to sit in nor an outlet to plug into, so I’m crouched in the hallway to make this post. What a person goes through to keep people updated. 🙂 ]