My semi-sabbatical is nearing its end. The next season of my work life is almost in place, light is just around the corner, excitement all around, and I’ll let you know what’s up as soon as it’s official.

Video blogged my update spontaneously earlier today, and that’s my son being silly in the background. (btw, good to see Chris Seay videoblogging too.) Unlike Joseph (aka Hosive), I did not learn Southern cooking, but I did learn how to roll sushi, and will be making my debut as an amateur sushi chef tomorrow for my wife‘s workplace.

   

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